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O Mingorra Colheita Tardia 2021 é um vinho doce e elegante, obtido a partir de uvas colhidas em estado de sobrematuração, permitindo uma concentração natural de açúcares e aromas. De cor dourada intensa, revela notas de frutos secos, damasco, mel e um toque floral. Na boca é untuoso, envolvente e equilibrado pela acidez que lhe confere frescura. Ideal para acompanhar foie gras, queijos azuis ou sobremesas à base de fruta. Um vinho de meditação, feito para momentos especiais.

Comboio do Vesuvio Unoaked 2022 is vibrant and fresh. On the nose, there are clear, pure aromas of red fruits (raspberry and cherry) intertwined with subtly herbaceous floral notes of cistus and Mediterranean scrub. The palate is elegant, with well-defined wild berries and hints of fennel typical of the estate. The lively acidity cuts through the flavours, while nuances of soft spices, aromatic herbs and a slight hint of pepper emerge on a clean, persistent finish. Ideally served at 16-18 °C with red meat, roast beef or grilled meats.

Este tinto da região do Dão – Serra da Estrela (Gouveia) apresenta uma cor vermelho-ruby límpida e brilhante. No nariz, revela aromas delicados de frutos do bosque e violetas, com uma subtileza floral encantadora. Em boca, mostra-se frutado, de corpo médio e com boa acidez, refletindo nitidamente o terroir granítico e a influência da altitude montanhosa. O enólogo Pedro Pereira destaca o seu equilíbrio entre frescura e elegância. 

On the nose, it opens with inviting aromas of ripe blackberries blended with spicy vanilla and violet hints. On the palate, it is juicy and well-balanced, with the sweetness of dark berries tempered by soft tannins. The finish is powerful and perfumed, prevailing with elegance and longevity.

It has an intense garnet colour with abundant violet reflections. On the nose, it is complex and reveals aromas of fresh red fruit, redcurrant jam, blackberry, with delicate floral notes and spices. On the palate, it shows generous body, with tannins balanced between silky and vigorous, giving excellent volume and presence in the mouth; it's a powerful and enveloping wine. There is also a vegetal and graphite touch inherent in Cabernet, combined with ripe fruit from Touriga. The tannins are vigorous but with good freshness, all very attractive at the table.

This wine offers fresh and lively red fruit aromas, ripe cherry with floral hints, tied together by a subtle wet earth undertone. On the palate, it is medium-bodied, with vibrant acidity and angular tannins providing a structured mouthfeel; the finish is long, cheerful, and rich in nuances. A straightforward, no-frills style that’s delightfully engaging for everyday enjoyment.

This ten-year-old Tawny Port wine presents a beautiful golden-tawny colour with amber reflections. The aroma is elegant and complex, with notes of dried fruits such as almond and fig, spices like vanilla, and a subtle touch of old wood that gives it great depth. On the palate, it is full-bodied, with a balanced freshness and an elegance that extends into a long and persistent finish. It is a wine with remarkable maturity, without losing its vibrancy.

Light salmon colour. The wine has notes of fresh fruit like strawberries, raspberries and redcurrants. Notes of white chocolate and spices with a slight vanilla note from the barrel ageing. With a fresh entry in the mouth where the woodland fruits again stand out, well integrated with the barrel notes, deep and fresh with saline notes. Finishes with excellent persistence and freshness.

O Proibido Clarete 2021 apresenta uma cor rubi intensa e brilhante. No nariz, destaca-se pela intensidade da fruta vermelha madura, com notas de groselha preta e framboesa. Na boca, apresenta taninos sólidos e bem polidos, equilibrados por uma ligeira astringência que lhe confere carácter e estrutura. A textura é suculenta e refrescante, com um final persistente que convida a mais um gole. Um vinho jovem e vibrante, com grande potencial de evolução em garrafa.