The Monte da Raposinha Grande Reserva Chardonnay 2023 showcases a pale yellow colour with golden highlights. The nose is marked by aromatic complexity, featuring notes of orange peel, ripe citrus fruits, baked apple, and subtle buttery nuances, highlighting the harmonious integration of oak. On the palate, it is full-bodied, with balanced acidity and a surprisingly fresh and persistent finish. An elegant and structured wine, perfect to pair with grilled fish dishes, shellfish, or aged cheeses.

VOLTE FACE WHITE 2023 750 ML

This white glimmers with a lively straw-yellow hue. Aromatically, it unfolds as a tropical bouquet—pineapple, ripe banana, and a whisper of floral charm. On the palate, its creamy texture shines, thanks to twelve months aging on the lees with batonnage in 10% French oak. A refreshing acidity matches its richness, leading to a generous and lingering finish. Excellent with cod, rich fish dishes, or soft cheeses, best served at 8–11 °C

HERDADE DOS CASARÕES DIVAI SELECTION TINTO 2022
This red wine exhibits a vibrant ruby hue and an inviting bouquet of fresh red berries (cherry, raspberry), with a subtle hint of vanilla that brings elegance. On the palate, it delivers a smooth structure, well-balanced and focused, blending pronounced fruitiness with a rich, lingering finish. Its youthful and approachable character makes it a versatile companion to dishes like duck rice or stewed rabbit.

Cor citrina pálida, límpida e brilhante. No aroma, revelam-se notas frescas de maçã verde, pêssego e melão, acompanhadas por delicados toques florais e ligeira mineralidade. Na boca, é seco, leve a médio em corpo, com uma acidez viva que confere frescura e equilíbrio. O final é suave, limpo e persistente, com uma sensação refrescante.

Colour: crystalline pale yellow with golden highlights. Bouquet: a sophisticated, elegant aroma combining ripe fruit and gentle spice notes, with subtle toast hints from partial oak fermentation. Palate: fruit-driven with good weight and generous volume; lively acidity lends lasting freshness. Structure & finish: harmonious and balanced, the finish is lingering and enveloping, with a smooth and persistent touch.

The 2022 Herdade do Sobroso Cellar Selection Antão Vaz & Alvarinho is a citrine-toned Alentejo white. The nose reveals aromas of white and tropical fruit, like peach and tangerine, enhanced by fresh herb notes such as basil and mint, and a subtle balsamic touch. On the palate, it offers vibrant freshness, a smooth and slightly oily texture, balanced body, and polished acidity, leading to an elegant and persistent finish. Aged for six months in French oak barrels on fine lees.

The Herdade do Sobroso Branco 2024 displays a clear, bright citrus color. Aromatically, it reveals fine and fresh notes of citrus and passion fruit, reflecting lively elegance. On the palate it is fresh, elegant and well-balanced, with pleasant acidity that brings crispness, culminating in a clean and harmonious finish—ideal for pairing with light starters, seafood, or grilled fish.

O Montes Pelados Branco 2023 é um vinho fresco do Alentejo, produzido com as castas Antão Vaz e Arinto. Exibe uma cor amarelo citrina e aromas intensos a fruta tropicais, pêra e lima, com toques herbáceos leves (aipo). Na boca é leve e equilibrado, com boa acidez, estrutura suave e final delicadamente frutado. Com 12,4 % de álcool, é ideal para refeições descontraídas, servindo como aperitivo ou acompanhando peixes, marisco e saladas.

Quinta dos Cardeais Grande Reserva White 2021 is an Alentejo wine with a fresh and elegant profile, made from the Arinto, Antão Vaz and Roupeiro grape varieties. It has a citrus colour with noble floral and vegetal notes, accompanied by nuances of scraped stone and lemon leaf. On the palate it stands out for its creaminess and breadth, supported by a citrus cut that gives it tension, balance and marked freshness. A versatile and very appealing wine.

This white wine has a light citrus colour. On the nose, it stands out for its fresh aromas of peach, lemon and mango, intertwined with mineral notes that give it a unique elegance. On the palate, it reveals great structure and an elegant, smooth finish, providing a remarkable sensory experience.